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Igbys’ Beer Cheese is the Perfect Tailgating Appetizer

Want to make one of our FAVORITE apps from Igby’s at home? Take a look at this how-to for our crave-inducing beer cheese! Or try it at Igby’s, now $1 off during the month of October!

*** We suggest making this easy recipe to impress your friends & family. You won’t be able to eat this alone!***

Ingredients:

  • 2 lbs Cream Cheese
  • 1 lb White Cheddar Cheese
  • 1 Can Light Lager (MadTree Lift or equivalent) 
  • 1 Quart Heavy Cream
  • 1 Tbsp Paprika
  • ½ Tbsp Garlic Powder
  • ½ Tbsp Garlic Powder
  • Soft Pretzels (Servatii’s)

Step One:

Over medium – high heat, combine 1 quart of heavy cream, 1 lb of white cheddar cheese, and 2 lbs of cream cheese. We recommend cutting down the cream cheese into smaller sections and adding them one-by-one as they melt.

Step Two:

Add seasoning. (Paprika, Onion Powder, and Garlic Powder)

Step Three:

Stir until combined.

Step Four:

Blend until smooth.

Step Five:

Add the (whole) beer

Step Six:

Put in an airtight container (good for up to 3 days) or serve with fresh Servatii’s pretzels!

Stay tuned for our next favorite app to make and Igbys’ fall menu release!